Dawn - Glucose syrup
Glucose syrup for confectionery, pastry, glacerie. Its a thick, clear syrup, which a property do not crystallize. It allows you to make preparations which remain soft and improve confection of pulled sugar, blown sugar, poured sugar pieces, cooked sugar and nougat.
- Net weight: 1kg
- Ingredients: Glucose syrup
- Preservative: Sulfits E223